Dessert

Eggnog Cheesecake III

Name: Eggnog Cheesecake III
Prep time: 30 min
Cook time: 55 min
Total time: 85 min
Yield: 8 servings
Ingredients: 3 tablespoons melted butter; 3 (8 ounce) packages cream cheese, softened; 3/4 cup eggnog; 2 eggs; 3 tablespoons all-purpose flour; 1 cup graham cracker crumbs; 1 pinch ground nutmeg; 2 tablespoons rum; 1 cup white sugar

15 September 2026

Not yet ratedRate Recipe

Total Time85 Mins

Serves8

Per Serving$1.34

The recipe Eggnog Cheesecake III can be made in approximately 1 hour and 25 minutes. This recipe serves 8 and costs $1.34 per serving. One portion of this dish contains approximately 9g of protein, 37g of fat, and a total of 532 calories.

Dessert Christmas Popular Cheese Eggs

Method:

1
Preheat oven to 325 degrees F (165 degrees C).
2
In a medium bowl combine graham cracker crumbs, 2 tablespoons sugar and butter. Press into the bottom of a 9 inch spring form pan.
3
Bake in preheated oven for 10 minutes.
4
Place on a wire rack to cool.
5
Preheat oven to 425 degrees F (220 degrees C).
6
In a food processor combine cream cheese, 1 cup sugar, flour and eggnog; process until smooth. Blend in eggs, rum and nutmeg.
7
Pour mixture into cooled crust.
8
Bake in preheated oven for 10 minutes.
9
Reduce heat to 250 and bake for 45 minutes, or until center of cake is barely firm to the touch.
10
Remove from the oven and immediately loosen cake from rim.
11
Let cake cool completely before removing the rim.