Eggnog Tea Bread

Gluten Free
Dairy Free
Low Fod Map
Health score
3%
Eggnog Tea Bread
45 min.
4
528kcal

Suggestions

Ingredients

  • 0.8 cup eggnog refrigerated
  • tablespoon eggnog refrigerated
  • large eggs 
  • 0.5 teaspoon ground nutmeg 
  • 16 ounce pound cake mix with betty crocker
  • cup powdered sugar sifted

Equipment

  • oven
  • mixing bowl
  • hand mixer

Directions

  1. Combine first 4 ingredients in a large mixing bowl; beat at medium speed of an electric mixer 3 minutes.
  2. Pour batter into 4 greased 6" x 3" x 2" loafpans.
  3. Bake at 350 for 30 minutes or until a wooden pick inserted in center comes out clean.
  4. Remove from pans; cool on wire racks.
  5. Combine powdered sugar and 1 tablespoon eggnog, stirring well; drizzle over bread.

Nutrition Facts

Calories528kcal
Protein8.78%
Fat13.05%
Carbs78.17%

Properties

Glycemic Index
45
Glycemic Load
2.32
Inflammation Score
-3
Nutrition Score
11.480869609377%

Nutrients percent of daily need

Calories:527.78kcal
26.39%
Fat:7.68g
11.82%
Saturated Fat:3.09g
19.29%
Carbohydrates:103.55g
34.52%
Net Carbohydrates:102.93g
37.43%
Sugar:75.25g
83.61%
Cholesterol:238.95mg
79.65%
Sodium:770.32mg
33.49%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:11.62g
23.25%
Vitamin B2:0.52mg
30.74%
Selenium:20.33µg
29.05%
Phosphorus:261.33mg
26.13%
Iron:3.65mg
20.28%
Vitamin B1:0.3mg
20.26%
Folate:65.75µg
16.44%
Calcium:160.86mg
16.09%
Manganese:0.26mg
12.81%
Vitamin B12:0.73µg
12.09%
Vitamin B5:1.14mg
11.39%
Vitamin B3:2.26mg
11.32%
Vitamin D:1.34µg
8.95%
Vitamin A:415.61IU
8.31%
Zinc:1.15mg
7.64%
Potassium:232.92mg
6.65%
Magnesium:25.68mg
6.42%
Vitamin B6:0.13mg
6.38%
Copper:0.1mg
4.98%
Vitamin E:0.64mg
4.28%
Fiber:0.62g
2.48%
Source:My Recipes