45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 8 persons
Weight Per Serving: 91g
Price Per Serving: 1$
155kcal
Nutrition
Calories: 155kcal
Protein: 13.24%
Fat: 78.12%
Carbs: 8.64%
Ingredients
- 6 cups arugula loosely packed ()
- 3.5 ounces asiago cheese grated
- 6 heads belgian endive cut into 1-inch pieces
- 3 green onions chopped
- 4.5 tablespoons juice of lemon fresh
- 6 tablespoons olive oil
Equipment
Directions
- Whisk oil and lemon juice in small bowl. Season dressing with salt and pepper.
- Place endive, arugula, green onions, and cheese in large bowl.
- Pour dressing over; toss. Season with salt and pepper.
Nutrition Facts
Properties
Nutrition Score
6.3734781755053%
Flavonoids
Nutrients percent of daily need