English Muffins With Bacon Butter

English Muffins With Bacon Butter
15 min.
4
343kcal

Suggestions

Ingredients

  • 0.5 cup butter softened
  • pieces bacon crumbled cooked
  • 0.8 teaspoon dijon mustard 
  •  muffins split english

Equipment

    Nutrition Facts

    Calories343kcal
    Protein5.81%
    Fat63.7%
    Carbs30.49%

    Properties

    Glycemic Index
    39.25
    Glycemic Load
    18.52
    Inflammation Score
    -4
    Nutrition Score
    4.2139130434783%

    Nutrients percent of daily need

    Calories:342.65kcal
    17.13%
    Fat:24.42g
    37.57%
    Saturated Fat:14.85g
    92.84%
    Carbohydrates:26.3g
    8.77%
    Net Carbohydrates:24.72g
    8.99%
    Sugar:0.03g
    0.03%
    Cholesterol:62mg
    20.67%
    Sodium:474.04mg
    20.61%
    Protein:5.01g
    10.02%
    Vitamin A:710.13IU
    14.2%
    Manganese:0.21mg
    10.38%
    Phosphorus:87.51mg
    8.75%
    Vitamin B1:0.11mg
    7.46%
    Fiber:1.58g
    6.32%
    Vitamin B2:0.1mg
    5.9%
    Folate:22.01µg
    5.5%
    Vitamin B3:1.01mg
    5.07%
    Vitamin E:0.67mg
    4.44%
    Copper:0.08mg
    3.76%
    Calcium:37.15mg
    3.72%
    Magnesium:13.3mg
    3.32%
    Zinc:0.46mg
    3.07%
    Vitamin B5:0.3mg
    2.99%
    Iron:0.54mg
    2.99%
    Potassium:87.88mg
    2.51%
    Vitamin K:2µg
    1.91%
    Selenium:1.11µg
    1.59%
    Vitamin B6:0.03mg
    1.57%
    Vitamin B12:0.08µg
    1.37%
    Source:Food.com