Easy Orange Rolls

Name: Easy Orange Rolls
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 16 servings
Ingredients: 3 tubes (10 ounces each) refrigerated biscuits; 1/2 cup butter, cubed; 1/4 cup orange juice; 2 tablespoons grated orange peel; 1 cup sugar

28 October 2024

Not yet ratedRate Recipe

Total Time40 Mins

Serves16

Per Serving$0.89

Photo coming soon

Indulge in the delightful taste of Easy Orange Rolls, a perfect treat for any occasion! These rolls are not only quick to prepare, taking just 40 minutes from start to finish, but they also serve a crowd with 16 delicious servings. Imagine the warm, buttery aroma wafting through your kitchen as you bake these golden delights, making them an irresistible addition to your breakfast table or brunch gatherings.

Ingredients:

For 16 servings

Method:

1
In a small saucepan, combine the sugar, butter, orange juice and peel.
2
Heat until sugar is dissolved and butter is melted.
3
Pour into a greased 10-in. fluted tube pan.
4
Place 12 biscuits on their sides along the perimeter of the pan, overlapping slightly. Arrange remaining biscuits in the same manner, creating two concentric rings, using 10 biscuits for the middle ring and eight biscuits for the inside ring.
5
Bake at 350° for 25-30 minutes or until golden brown. Immediately turn upside down onto serving platter.
6
Serve warm.

About this recipe

The secret to their mouthwatering flavor lies in the combination of fresh orange juice and zesty grated orange peel, which infuse each roll with a burst of citrus goodness. The rich, sweet glaze made from butter and sugar creates a luscious topping that perfectly complements the fluffy biscuits. Whether you're hosting a family get-together or simply treating yourself, these Easy Orange Rolls are sure to impress.

With a caloric breakdown that balances protein, fat, and carbohydrates, you can enjoy these rolls without the guilt. So, gather your ingredients and get ready to whip up a batch of these scrumptious rolls that will have everyone coming back for seconds. Your taste buds will thank you!

Adapted from Taste of Home

Kit For This Recipe

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