Berry Berry Cool Pie

Ingredients:
For 10 servingsMethod:
- 1
MIX together sweetened condensed milk and lemon juice in large bowl until blended. Stir in berries. Fold in whipped topping. Spoon into crust.FREEZE 5 hours or until set.
- 2
Let stand 30 to 40 minutes before serving.
- 3
Garnish as desired.For Fudge
- 4
Place 2 tablespoons Smucker's Hot Fudge Topping in resealable plastic bag.
- 5
Cut small piece off one corner.
- 6
Drizzle topping over pie before serving.
About this recipe
Are you on the lookout for a delectable, crowd-pleasing dessert that's easy to whip up and sure to impress? Look no further! This Berry Berry Cool Pie is the perfect recipe for your next party, potluck, or family gathering. With a graham cracker crust, a luscious lemon-infused filling, and an array of fresh berries, this pie is a delightful blend of flavors and textures. Best of all, it requires minimal effort and can be ready in just 45 minutes, excluding the freezing time.
This recipe serves 10 generous portions, making it ideal for sharing. Each slice comes with a moderate 266 calories, ensuring that you can enjoy a second piece without guilt. The caloric breakdown is well-balanced, with a good percentage of protein, fat, and carbohydrates, ensuring that this dessert satisfies without overindulging.
The best part? This pie is incredibly versatile. Feel free to get creative with your garnishes, or for an extra touch of decadence, drizzle some Smucker's Hot Fudge Topping for a fudge-filled surprise in every bite. Whether you're a seasoned baker or a beginner in the kitchen, this Berry Berry Cool Pie is a recipe you'll want to add to your repertoire. So, let's get baking and make this summer dessert a hit at your next event!
Adapted from My Recipes
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Per serving
- Saturated Fat6.1 g38% of daily needs
- Fibre1.6 g6% of daily needs
- Sugar28.1 g31% of daily needs
- Sodium137 mg6% of daily needs
- Cholesterol14 mg5% of daily needs
- Vitamin C6.7 mg8% of daily needs
From the full nutrient profile



