9 min.
Preparation time
Preparation: 1 min.
Cooking: 8 min.
Gaps: no
Total: 9 min.
Servings
Serve: 8 persons
Weight Per Serving: 534g
Price Per Serving: 0.26$
219kcal
Nutrition
Calories: 219kcal
Protein: 14.4%
Fat: 4.52%
Carbs: 81.08%
Ingredients
- 2 cubes beef bouillon from cube
- 1 tablespoon garlic powder
- 2 tablespoons paprika
- 16 ounce pasta like spaghetti uncooked
- 1 gallon water
Equipment
Directions
- Pour the water into a large pot. Season with paprika, garlic powder, beef bouillon and salt. Bring to a rolling boil.
- Add spaghetti, stir and boil for 4 minutes. Turn off the heat, cover and let stand for 4 more minutes.
- Drain and, if you wish, rise but don't overdo it.
- Serve with your favorite sauce.
Nutrition Facts
Properties
Nutrition Score
8.4017391065541%
Nutrients percent of daily need