If you're looking to elevate your salad game with a unique and delightful twist, our Escarole Salad with Horseradish and Capers is just what you need! This vibrant dish brings together the crispy, slightly bitter notes of fresh escarole with the sharp, tangy zing of horseradish, creating a refreshing balance that's perfect for any occasion. Ideal for vegetarians and gluten-free eaters alike, this salad serves not only as a delightful side dish but also works beautifully as an antipasti starter or a light snack.
With just 45 minutes of preparation, you can create a wholesome salad that bursts with flavor while remaining low in calories—each serving contains only 99 kcal! The addition of rinsed capers adds a briny touch that complements the creamy crème fraîche dressing perfectly, while the thinly sliced red onion contributes a mild sweetness after soaking in ice water. Drizzled with a hint of extra-virgin olive oil and fresh lemon juice, every bite of this salad offers a delightful explosion of taste and texture.
Whether you're hosting a dinner party or simply looking for a nutritious and exciting dish to accompany your meal, this Escarole Salad with Horseradish and Capers will impress your guests and satisfy your cravings. Try it out and bring a burst of flavor to your table!
