If you're looking for a delicious and nutritious way to start your day, look no further than the Evergreen Frittata! This vegetarian, gluten-free dish combines the best of fresh herbs and rich, creamy eggs to create a savory masterpiece that’s perfect for breakfast, brunch, or even as a light antipasti. With a balanced combination of protein and healthy fats, this frittata will keep you feeling satisfied and energized throughout the morning.
Easy to make and ready in just 45 minutes, the Evergreen Frittata is ideal for busy mornings when you want something a bit more special than your usual eggs. The fresh dill and parsley add a burst of vibrant flavor, while the fluffy eggs create the perfect texture. And don’t forget the side of sour cream — it adds a cool, creamy contrast to the savory richness of the frittata.
With only 171 calories per serving, this dish is light yet filling, making it an excellent choice for anyone looking to maintain a healthy, balanced diet. Whether you're serving it at a family brunch or enjoying it alone with a cup of coffee, the Evergreen Frittata is sure to impress with its beautiful colors and delightful flavors. So, grab your frying pan and get ready to create a delicious morning treat that’s as good for your body as it is for your taste buds!
