Falafel is a popular Middle Eastern dish that has become a favorite among vegetarians and vegans alike. It's a delicious and healthy option that can be served as a snack, appetizer, or even a main course. This recipe puts a unique twist on the traditional falafel by using turtle beans instead of chickpeas, giving it a slightly different flavor and texture. The tahini sauce is the perfect complement to the falafel, adding a creamy and tangy element to the dish. The best part about this recipe is that it's easy to make and can be prepared in under an hour, making it a great option for a quick and tasty meal. The combination of spices and herbs gives the falafel a complex and flavorful profile, while the tahini sauce provides a refreshing contrast. This dish is not only delicious but also packed with nutrients, making it a healthy and satisfying option. Whether you're a longtime fan of falafel or new to this Middle Eastern treat, this recipe is definitely worth trying. So, if you're looking for a tasty and nutritious dish that's perfect for any occasion, look no further than these Falafels with Tahini Sauce!