Farmhouse Honey Mustard

Vegetarian
Gluten Free
Dairy Free
Farmhouse Honey Mustard
Download PDF
Side Dish
45 min.
4
173kcal

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Ingredients

  • 0.3 cup dijon mustard 
  • 0.3 cup honey 
  • 0.3 cup mayonnaise 
  • 1 tablespoon mustard 
  • 0.1 tablespoon paprika 
  • 1 tablespoon vinegar white

Equipment

  • bowl
  • whisk

Directions

  1. Whisk together all ingredients in a small bowl.
  2. Cover and store in the refrigerator for up to one week.

Nutrition Facts

Calories173kcal
Protein2.34%
Fat55.98%
Carbs41.68%

Properties

Glycemic Index
57.82
Glycemic Load
9.21
Inflammation Score
-1
Nutrition Score
3.0278260992921%

Nutrients percent of daily need

Calories:172.73kcal
8.64%
Fat:11.15g
17.16%
Saturated Fat:1.69g
10.57%
Carbohydrates:18.68g
6.23%
Net Carbohydrates:17.73g
6.45%
Sugar:17.77g
19.75%
Cholesterol:5.88mg
1.96%
Sodium:302.41mg
13.15%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.05g
2.1%
Vitamin K:23.29µg
22.18%
Selenium:7.09µg
10.13%
Manganese:0.1mg
5.21%
Vitamin E:0.59mg
3.94%
Fiber:0.95g
3.8%
Iron:0.47mg
2.63%
Vitamin A:130.55IU
2.61%
Magnesium:10.26mg
2.57%
Vitamin B1:0.04mg
2.57%
Phosphorus:25.49mg
2.55%
Vitamin B2:0.03mg
1.54%
Calcium:15.3mg
1.53%
Potassium:47.85mg
1.37%
Zinc:0.2mg
1.34%
Copper:0.03mg
1.32%
Vitamin B6:0.02mg
1.21%
Vitamin B5:0.1mg
1.02%
Side DishGluten FreeDairy FreeLacto Ovo Vegetarian
Source:My Recipes

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