Fattoush is a vibrant and refreshing Middle Eastern salad that brings together a delightful medley of flavors and textures. Perfect for those seeking a light yet satisfying side dish, this recipe is not only vegetarian and vegan but also gluten-free and dairy-free, making it an excellent choice for a variety of dietary preferences.
Imagine biting into crisp Persian and English cucumbers, juicy ripe tomatoes, and the aromatic freshness of parsley and mint, all tossed together in a zesty dressing that features the unique tang of sumac and the sweetness of pomegranate molasses. This salad is a celebration of fresh ingredients, and it’s incredibly easy to prepare, taking just 45 minutes to whip up a generous serving for eight people.
Whether you’re hosting a summer barbecue, a family gathering, or simply looking to elevate your weeknight dinner, Fattoush is sure to impress. The addition of crunchy pita chips adds a satisfying crunch, while the bright flavors will awaken your taste buds and leave you craving more. With only 94 calories per serving, you can indulge guilt-free!
Join the ranks of cooking enthusiasts who adore this classic dish, and let Fattoush become a staple in your culinary repertoire. It’s not just a salad; it’s a delightful experience that brings the essence of the Mediterranean right to your table.