15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 37g
Price Per Serving: 0.63$
140kcal
Nutrition
Calories: 140kcal
Protein: 17.46%
Fat: 21.52%
Carbs: 61.02%
Ingredients
- 0.3 cup butter
- 3 oz jell-o gelatin
- 10 oz marshmallows jet-puffed miniature
- 12 cups popped popcorn
Equipment
Directions
- Microwave butter and marshmallows in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until marshmallows are puffed.
- Add dry gelatin mix; stir until blended.
- Add to popcorn in large bowl; toss to coat.
- Shape into 16 balls with greased or moistened hands. Cool completely.
Nutrition Facts
Properties
Nutrition Score
1.9499999769842%
Nutrients percent of daily need