Fettuccine Alfredo

Health score
5%
Fettuccine Alfredo
25 min.
6
399kcal

Suggestions


Indulge in the creamy, rich delight of Fettuccine Alfredo, a classic Italian dish that has captured the hearts and palates of food lovers around the world. Perfect for a cozy family dinner or an elegant gathering with friends, this recipe is not only quick to prepare but also incredibly satisfying. In just 25 minutes, you can whip up a luscious pasta dish that serves six, making it an ideal choice for any occasion.

The secret to a perfect Fettuccine Alfredo lies in its simplicity. With just a handful of ingredients, including velvety butter, fresh whipping cream, and freshly shredded Parmesan cheese, this dish delivers a burst of flavor that will leave everyone asking for seconds. The addition of black or white pepper adds a subtle kick, while the chopped fresh parsley provides a vibrant touch that elevates the presentation.

Whether you're serving it as an antipasto, starter, or even a delightful snack, Fettuccine Alfredo is versatile enough to fit any meal plan. Its creamy texture and comforting taste make it a beloved choice for both young and old. So, roll up your sleeves and get ready to impress your guests with this delectable dish that embodies the essence of Italian cuisine. Your taste buds will thank you!

Ingredients

  • 0.1 teaspoon pepper white black
  • 0.5 cup butter 
  • oz fettuccine barilla uncooked
  • servings parsley fresh chopped
  • 0.8 cup parmesan shredded
  • 0.5 teaspoon salt 
  • 0.5 cup whipping cream 

Equipment

  • sauce pan
  • pot

Directions

  1. In large sauce pot, cook fettuccine as directed on package.
  2. While fettuccine is cooking, in 2-quart saucepan, heat butter and whipping cream over low heat, stirring constantly, until butter is melted. Stir in cheese, salt and pepper.
  3. Drain fettuccine; return to sauce pot.
  4. Pour sauce over warm fettuccine; stir until fettuccine is well coated.
  5. Sprinkle with parsley.

Nutrition Facts

Calories399kcal
Protein10.62%
Fat61.17%
Carbs28.21%

Properties

Glycemic Index
17.17
Glycemic Load
11.45
Inflammation Score
-7
Nutrition Score
12.416086963985%

Flavonoids

Apigenin
8.62mg
Luteolin
0.04mg
Kaempferol
0.06mg
Myricetin
0.59mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:399.16kcal
19.96%
Fat:27.33g
42.04%
Saturated Fat:10.22g
63.9%
Carbohydrates:28.36g
9.45%
Net Carbohydrates:26.97g
9.81%
Sugar:1.42g
1.58%
Cholesterol:62.66mg
20.89%
Sodium:587.96mg
25.56%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:10.68g
21.36%
Vitamin K:66.64µg
63.46%
Selenium:33.2µg
47.43%
Vitamin A:1426.22IU
28.52%
Phosphorus:196.09mg
19.61%
Calcium:185.75mg
18.57%
Manganese:0.33mg
16.73%
Magnesium:31.42mg
7.86%
Zinc:1.16mg
7.74%
Vitamin B2:0.12mg
7.28%
Vitamin C:5.49mg
6.65%
Vitamin E:0.97mg
6.44%
Copper:0.12mg
6.25%
Iron:1.1mg
6.09%
Fiber:1.39g
5.56%
Vitamin B6:0.11mg
5.27%
Vitamin B1:0.08mg
5.23%
Vitamin B12:0.31µg
5.17%
Vitamin B5:0.48mg
4.84%
Folate:18.9µg
4.73%
Vitamin B3:0.9mg
4.49%
Potassium:152.75mg
4.36%
Vitamin D:0.49µg
3.29%