Are you looking for a vibrant and refreshing side dish that’s not only delicious but also caters to various dietary preferences? Look no further than this delightful Field Pea Relish! Perfectly vegetarian, vegan, gluten-free, and dairy-free, this relish is a fantastic addition to any meal, whether you’re hosting a summer barbecue or simply enjoying a cozy dinner at home.
In just 45 minutes, you can whip up this colorful dish that serves four people, making it ideal for family gatherings or intimate dinners. The combination of fresh field peas, zesty lime juice, and the unique sweetness of candied jalapeños creates a flavor profile that is both exciting and satisfying. With only 233 calories per serving, you can indulge without any guilt!
This relish not only adds a burst of flavor to your plate but also brings a beautiful array of colors, thanks to the diced red bell pepper and onion. It’s a dish that’s sure to impress your guests and leave them asking for the recipe. So, grab your whisk and bowl, and let’s get started on creating this scrumptious Field Pea Relish that will elevate your dining experience!