Are you ready to spice up your dinner table with a delightful side dish that’s both satisfying and bursting with flavor? Look no further than our Fiesta Potatoes! This gluten-free recipe is perfect for gatherings, family dinners, or even a cozy night in. With just 25 minutes of prep time, you can whip up a dish that serves seven people, making it an ideal choice for entertaining.
Imagine creamy mashed potatoes layered with zesty salsa, savory olives, and melted Cheddar cheese, all topped off with a crunchy layer of tortilla chips. Each bite is a fiesta for your taste buds! Not only is this dish delicious, but it also packs a punch with 251 calories per serving, allowing you to indulge without the guilt.
Whether you’re looking to complement your main course or simply want a standout side that will impress your guests, Fiesta Potatoes are the answer. Plus, you can customize your serving with guacamole, sour cream, and fresh cilantro for an extra burst of flavor. So gather your ingredients, preheat your oven, and get ready to enjoy a dish that’s sure to become a favorite in your household!
