Five-Layer Bars

Ingredients

• 1 cup butterscotch chips 
• 1 cup coconut or shredded
• 1.5 cups graham cracker crumbs 
• 0.5 cup pecans chopped
• 1 stick butter salted melted
• 1 cup semi chocolate chips 
• 14 ounce condensed milk sweetened canned

Equipment

• bowl
• oven
• baking pan

Directions

1. Preheat the oven to 35
2. Combine the graham cracker crumbs and melted butter in a bowl. Press into the bottom of a 9-by-13-inch baking dish.
3. Sprinkle pecans, chips and coconut on top.
4. Pour the sweetened condensed milk over the mixture and bake for 30 minutes. Cool completely and cut into bars.
5. Photographs by Miki Duisterhof