Meal
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Gluten-Free
Dairy Free
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Ketogenic
Occasions
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Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
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Fish
Chocolate
Apples
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Recipes
Flag Cake
Flag Cake
Gluten Free
Dairy Free
Health score
2%
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15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
15
Servings
Serve: 15 persons
Weight Per Serving: 97g
Price Per Serving: 0.77$
136kcal
Nutrition
Calories: 136kcal
Protein: 6.51%
Fat: 24.25%
Carbs: 69.24%
Suggestions
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Ingredients
1.3
cups
blueberries
divided
12
oz
round cake
frozen thawed prepared cut into 14 slices
4
cups
strawberries
fresh
12
oz
cool whip whipped topping
thawed
Equipment
Directions
Slice 1 cup strawberries; halve remaining strawberries.
Cover bottom of 13x9-inch dish with cake slices; top with sliced strawberries and 1 cup blueberries.
Spread COOL WHIP over berries.
Arrange strawberry halves and remaining blueberries on COOL WHIP to resemble a US flag. Keep refrigerated.
Nutrition Facts
Calories
136kcal
Protein
6.51%
Fat
24.25%
Carbs
69.24%
Properties
Glycemic Index
5.33
Glycemic Load
1.51
Inflammation Score
-2
Nutrition Score
4.6013043574665%
Flavonoids
Cyanidin
1.76mg
Petunidin
4.19mg
Delphinidin
4.78mg
Malvidin
8.9mg
Pelargonidin
9.54mg
Peonidin
2.69mg
Catechin
1.89mg
Epigallocatechin
0.39mg
Epicatechin
0.24mg
Epicatechin 3-gallate
0.06mg
Epigallocatechin 3-gallate
0.04mg
Naringenin
0.1mg
Luteolin
0.03mg
Kaempferol
0.41mg
Myricetin
0.19mg
Quercetin
1.44mg
Gallocatechin
0.03mg
Nutrients
percent of daily need
Calories:
136.36kcal
6.82%
Fat:
3.74g
5.76%
Saturated Fat:
2.75g
17.21%
Carbohydrates:
24.04g
8.01%
Net Carbohydrates:
22.85g
8.31%
Sugar:
16.86g
18.74%
Cholesterol:
23.59mg
7.86%
Sodium:
158.14mg
6.88%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
2.26g
4.52%
Vitamin C:
23.86mg
28.92%
Manganese:
0.24mg
12%
Phosphorus:
58.65mg
5.86%
Vitamin B2:
0.1mg
5.6%
Folate:
21.35µg
5.34%
Vitamin B1:
0.07mg
4.92%
Fiber:
1.2g
4.79%
Iron:
0.83mg
4.63%
Selenium:
2.77µg
3.96%
Vitamin K:
4.15µg
3.96%
Calcium:
38.91mg
3.89%
Vitamin B3:
0.66mg
3.32%
Potassium:
114.24mg
3.26%
Magnesium:
9.86mg
2.47%
Vitamin E:
0.35mg
2.36%
Copper:
0.04mg
2.11%
Vitamin B6:
0.04mg
2.06%
Vitamin B5:
0.17mg
1.73%
Vitamin B12:
0.1µg
1.66%
Zinc:
0.21mg
1.42%
Vitamin A:
63.42IU
1.27%
Gluten Free
Dairy Free
4th Of July
Source:
Kraft Recipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples