10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 100 persons
Weight Per Serving: 7g
Price Per Serving: 0.03$
33kcal
Nutrition
Calories: 33kcal
Protein: 12.08%
Fat: 53.63%
Carbs: 34.29%
Ingredients
- 1 teaspoon baking soda
- 1 cup firmly brown sugar packed
- 1 large eggs
- 1 cup chunky peanut butter
- 1 cup lightly peanuts salted coarsely chopped
- 0.5 teaspoon vanilla extract
Equipment
- bowl
- baking sheet
- baking paper
- oven
- wire rack
- wooden spoon
Directions
- Stir together first 5 ingredients in a medium bowl, using a wooden spoon. Stir in peanuts.
- Drop cookie dough by rounded tablespoonfuls onto a parchment paper-lined baking sheet.
- Bake at 350 for 12 minutes or until puffed and golden. (Cookies will be soft in the center.) Cool cookies on baking sheet 5 minutes.
- Remove to a wire rack.
Nutrition Facts
Properties
Nutrition Score
0.88869565134139%
Nutrients percent of daily need