Fluffy Buttercream Frosting

Vegetarian
Gluten Free
Low Fod Map
Fluffy Buttercream Frosting
45 min.
6
209kcal

Suggestions


Indulge in the irresistible sweetness of our Fluffy Buttercream Frosting, a delightful addition that will elevate your desserts to new heights! Whether you’re topping a cake, decorating cupcakes, or simply looking to add a touch of sweetness to your treats, this frosting is the perfect choice for anyone seeking a light and airy texture combined with rich flavor.

The beauty of this buttercream frosting lies in its simple yet high-quality ingredients. With just three tablespoons of softened butter, a generous helping of confectioners' sugar, and an egg white, you can create a luscious frosting that is both vegetarian and gluten-free. Plus, it adheres to low FODMAP guidelines, making it suitable for those with specific dietary needs.

Ready in just 45 minutes, this frosting not only tastes fantastic but is also incredibly easy to whip up. What's more, its smooth and fluffy consistency is achieved by beating the mixture just right, allowing air to create a light texture that melts in your mouth. The addition of vanilla extract adds a hint of warmth and sweetness that perfectly complements various desserts.

So gather your ingredients and get ready to impress your friends and family with this Fluffy Buttercream Frosting. It's time to give your baked goods the attention they deserve, and with this delightful treat, every bite will be a celebration of flavor and texture!

Ingredients

  • tablespoons butter softened
  • cups confectioners' sugar 
  •  egg white 
  • 0.5 teaspoon vanilla extract 
  • 0.5 tablespoon water 

Equipment

  • bowl

Directions

  1. Combine all ingredients in bowl. Beat at low speed to mix. Beat at high speed until smooth and fluffy, approximately 5-10 minutes. If too stiff, beat in a few drops of water.

Nutrition Facts

Calories209kcal
Protein1.13%
Fat23.96%
Carbs74.91%

Properties

Glycemic Index
8.33
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
0.48260869676976%

Nutrients percent of daily need

Calories:209.35kcal
10.47%
Fat:5.69g
8.75%
Saturated Fat:3.6g
22.49%
Carbohydrates:40g
13.33%
Net Carbohydrates:40g
14.55%
Sugar:39.2g
43.56%
Cholesterol:15.05mg
5.02%
Sodium:54.2mg
2.36%
Alcohol:0.11g
100%
Alcohol %:0.27%
100%
Protein:0.6g
1.21%
Vitamin A:174.93IU
3.5%
Vitamin B2:0.03mg
1.9%
Selenium:1.31µg
1.87%
Vitamin E:0.16mg
1.08%
Source:Allrecipes