Fluffy Creamy Frosting

Ingredients

• 4 cups confectioners' sugar 
• 1  egg white 
• 4 tablespoons milk powder dry
• 0.3 teaspoon salt 
• 0.5 cup shortening 
• 3 ounce chocolate unsweetened melted
• 1.5 teaspoons vanilla extract 
• 4 tablespoons water 

Equipment

Directions

1. Cream together shortening and half of the confectioners' sugar.
2. Mix together powdered milk and water.
3. Add to the creamed mixture along with the rest of the confectioners' sugar.
4. Mix well.
5. Stir in the unsweetened chocolate, salt, vanilla and unbeaten egg white.
6. Mix well and beat until fluffy.
7. Spread on cooled cake.