35 min.
Preparation time
Preparation: 15 min.
Cooking: 20 min.
Gaps: no
Total: 35 min.
Servings
Serve: 4 persons
Weight Per Serving: 151g
Price Per Serving: 1.18$
183kcal
Nutrition
Calories: 183kcal
Protein: 7.98%
Fat: 78.25%
Carbs: 13.77%
Ingredients
- 24 crimini mushrooms fresh
- 4 green onions chopped
- 0.3 cup olive oil
- 2 tablespoons pinenuts
- 4 servings salt and pepper black freshly ground to taste
Equipment
Directions
- Preheat the grill for high heat. Lightly grease 4 large sheets of heavy duty aluminum foil.
- Stuff each mushroom with equal amounts of green onions and pine nuts.
- Place 6 mushrooms on each piece of aluminum foil.
- Drizzle with olive oil, and season with salt and pepper. Seal the foil around the mushrooms, forming 4 packets.
- Place the foil packets on the preheated grill, and cook 20 minutes, until mushrooms are tender.
Nutrition Facts
Properties
Nutrition Score
14.806521770747%
Flavonoids
Nutrients percent of daily need
