French Onion Biscuits

Gluten Free
French Onion Biscuits
25 min.
12
49kcal

Suggestions


Indulge in the delightful flavors of French Onion Biscuits, a gluten-free treat that will elevate your snack game in just 25 minutes! Perfect for gatherings or a cozy night in, these biscuits are a savory twist on the classic French onion dip, combining the rich, creamy taste of the dip with the comforting texture of freshly baked biscuits.

Imagine the aroma of buttery goodness wafting through your kitchen as you whip up a batch of these delectable bites. With only a handful of ingredients, including a generous helping of French onion dip and a sprinkle of fresh parsley, you’ll be amazed at how simple it is to create something so delicious. Each biscuit is lightly golden on the outside, soft and fluffy on the inside, and bursting with flavor.

Whether you’re serving them as an appetizer, a side dish, or a snack, these biscuits are sure to impress your family and friends. They pair wonderfully with soups, salads, or can be enjoyed on their own, warm from the oven. Plus, with only 49 calories per biscuit, you can indulge without the guilt!

So, preheat your oven and get ready to treat yourself to a batch of these irresistible French Onion Biscuits. Your taste buds will thank you!

Ingredients

  • oz gorgonzola dip french (1 cup)
  • 0.3 cup milk 
  • tablespoon parsley fresh finely chopped
  • tablespoon butter melted
  • cups frangelico 

Equipment

  • bowl
  • baking sheet
  • oven
  • whisk

Directions

  1. Heat oven to 450°F. Lightly grease cookie sheet with shortening or cooking spray.
  2. In medium bowl, stir dip, milk and parsley with whisk until smooth. Stir in Bisquick mix until well blended. Shape dough into 12 rounds; place on cookie sheet.
  3. Brush tops of rounds with melted butter.
  4. Bake 7 to 8 minutes or until lightly golden.
  5. Let stand 5 minutes.
  6. Serve warm.

Nutrition Facts

Calories49kcal
Protein6.84%
Fat80.41%
Carbs12.75%

Properties

Glycemic Index
10
Glycemic Load
0.09
Inflammation Score
-1
Nutrition Score
0.62130435629059%

Flavonoids

Apigenin
0.72mg
Myricetin
0.05mg

Nutrients percent of daily need

Calories:49.33kcal
2.47%
Fat:4.26g
6.56%
Saturated Fat:2.27g
14.18%
Carbohydrates:1.52g
0.51%
Net Carbohydrates:1.51g
0.55%
Sugar:1.51g
1.68%
Cholesterol:3.12mg
1.04%
Sodium:116.72mg
5.07%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.82g
1.63%
Vitamin K:5.56µg
5.3%
Calcium:32.19mg
3.22%
Vitamin A:65.47IU
1.31%