Indulge in the comforting flavors of French Onion Scalloped Potatoes, a delightful side dish that brings together the rich taste of caramelized onions and creamy potatoes, all while being vegetarian, vegan, and dairy-free! Perfect for family gatherings or cozy dinners, this dish is sure to impress your guests and elevate any meal.
Imagine layers of tender potatoes enveloped in a savory sauce, enhanced by the crunch of French-fried onions on top. This recipe is not only easy to prepare but also ready in just 60 minutes, making it a fantastic option for busy weeknights or special occasions. With each serving clocking in at only 72 calories, you can enjoy this delicious dish guilt-free!
The combination of vibrant red bell peppers adds a pop of color and a hint of sweetness, while the fresh parsley sprinkled on top provides a burst of freshness. Whether you're serving it alongside a hearty main course or as part of a festive spread, these French Onion Scalloped Potatoes are sure to be a hit. So gather your ingredients, preheat your oven, and get ready to savor a dish that’s as satisfying as it is scrumptious!
