45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 59g
Price Per Serving: 0.74$
77kcal
Nutrition
Calories: 77kcal
Protein: 0.84%
Fat: 96.15%
Carbs: 3.01%
Ingredients
- 1 teaspoon dijon mustard
- 0.3 cup basil fresh chopped
- 1 garlic clove chopped
- 0.8 cup olive oil extra-virgin
- 0.3 teaspoon pepper
- 0.3 cup raspberry vinegar
- 0.3 teaspoon salt
Equipment
Directions
- Process first 6 ingredients in a blender until smooth. With blender running, gradually add oil in a slow, steady stream; process until smooth.
Nutrition Facts
Properties
Nutrition Score
1.4156521921572%
Flavonoids
Nutrients percent of daily need