Fresh Berries with Sour Cream Sauce

Ingredients

• 2 cups blueberries fresh
• 2 tablespoons brown sugar 
• 0.1 teaspoon ground cinnamon 
• 8 ounce carton nonfat cream sour
• 2 cups strawberries fresh sliced

Equipment

• bowl

Directions

1. Combine strawberries and blueberries; spoon 1/2 cup fruit mixture into each of 8 individual dessert bowls.
2. Combine sour cream, brown sugar, and cinnamon; stir well. Spoon sour cream mixture evenly over fruit.
3. Garnish with mint sprigs, if desired.