Fresh Fruit Salad with Nutmeg-Cinnamon Syrup

Ingredients

• 0.5 cup banana sliced ( 1 medium)
• 2 cups apples i use 2 granny smith apples thinly sliced ( 1 large apple)
• 0.1 teaspoon ground cinnamon 
• 0.1 teaspoon ground nutmeg 
• 0.3 cup juice of lemon fresh
• 0.3 cup maple syrup 
• 0.5 cup orange sections ( 1 orange)
• 2 cups pears ripe thinly sliced ( 1 large pear)
• 1 cup strawberries sliced

Equipment

• bowl
• sauce pan

Directions

1. Combine first 5 ingredients in a large bowl.
2. Drizzle with juice; toss gently.
3. Combine syrup, nutmeg, and cinnamon in a small saucepan. Cook over low heat 10 minutes, stirring occasionally. Spoon over fruit, and toss gently.
4. Serve immediately.