Fresh Herb Marinade

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Fresh Herb Marinade
10 min.
10
52kcal

Suggestions


Are you looking to elevate your dishes with a burst of fresh flavor? Look no further than this delightful Fresh Herb Marinade! Perfect for those who embrace a vegetarian, vegan, gluten-free, and dairy-free lifestyle, this marinade is not only versatile but also incredibly easy to whip up in just 10 minutes. With a calorie count of only 52 kcal per serving, it’s a guilt-free way to enhance your meals.

This marinade features a harmonious blend of balsamic vinegar, fresh cilantro, and rosemary, creating a vibrant taste that complements a variety of dishes. Whether you're marinating vegetables, tofu, or even drizzling it over salads, this marinade adds a refreshing touch that will impress your family and friends. Plus, it’s low FODMAP, making it suitable for those with sensitive digestive systems.

Imagine the aroma of fresh herbs wafting through your kitchen as you prepare this simple yet flavorful concoction. The combination of earthy herbs and tangy vinegar will awaken your taste buds and inspire your culinary creativity. So grab your bowl and get ready to transform your meals with this easy-to-make Fresh Herb Marinade that promises to be a staple in your kitchen!

Ingredients

  • tablespoons balsamic vinegar 
  • 1.5 tablespoons cilantro leaves fresh chopped
  • tablespoon rosemary fresh chopped
  • 0.5 teaspoon kosher salt 
  • 10 servings pepper freshly ground to taste
  • 0.3 cup vegetable oil 

Equipment

  • bowl

Directions

  1. Stir together first 5 ingredients in a small bowl. Season with pepper to taste.

Nutrition Facts

Calories52kcal
Protein0.26%
Fat94.71%
Carbs5.03%

Properties

Glycemic Index
11.4
Glycemic Load
0.28
Inflammation Score
-1
Nutrition Score
0.68260870226051%

Flavonoids

Naringenin
0.05mg
Quercetin
0.03mg

Nutrients percent of daily need

Calories:51.52kcal
2.58%
Fat:5.47g
8.41%
Saturated Fat:0.84g
5.24%
Carbohydrates:0.65g
0.22%
Net Carbohydrates:0.6g
0.22%
Sugar:0.48g
0.53%
Cholesterol:0mg
0%
Sodium:117.11mg
5.09%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.03g
0.07%
Vitamin K:10.37µg
9.88%
Vitamin E:0.45mg
2.99%
Source:My Recipes