Dairy Free

Fresh Herb Pita

Name: Fresh Herb Pita
Total time: 45 min
Yield: 6 servings
Ingredients: 2 tablespoons mixed chopped fresh herbs (such as rosemary, thyme, and oregano); 3/4 tablespoon fresh lemon juice; 1 1/2 tablespoons olive oil; 2 pita rounds

5 October 2026

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Total Time45 Mins

Serves6

Per Serving$0.28

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Fresh Herb Pita requires approximately 45 minutes from start to finish. One serving contains 83 calories, 2g of protein, and 4g of fat. For 28 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 6.

Dairy Free Vegetarian Vegan

Ingredients:

For 6 servings

2 tablespoons mixed chopped fresh herbs (such as rosemary, thyme, and oregano)
¾ tablespoon fresh lemon juice
1½ tablespoons olive oil
2 pita rounds

Method:

1
Heat oven to 350 F or a grill to medium-high.
2
Brush pita rounds with mixture of olive oil and fresh lemon juice.
3
Sprinkle with mixed chopped fresh herbs. Set the bread on a piece of foil.
4
Place in oven or on a grill and heat until the pitas are hot and golden, 3 to 5 minutes. Before serving, drizzle with more olive oil and sprinkle with salt.

Adapted from My Recipes

Kit For This Recipe

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