Fresh Mozzarella and Tomato

If you're looking for a simple yet elegant dish that showcases the best of summer produce, look no further than this Fresh Mozzarella and Tomato recipe. This dish is a celebration of fresh, high-quality ingredients, and it's perfect for those following a vegetarian or gluten-free diet. With only 256 calories per serving, it's a light and refreshing option that won't weigh you down.

The combination of juicy tomatoes and creamy mozzarella is a classic for a reason. The extra-virgin olive oil and balsamic vinegar add a tangy and savory touch, while the fresh basil brings a burst of herbal flavor. This recipe is all about letting the ingredients shine, and the 20-minute wait time allows the flavors to meld together beautifully.

Whether you're serving it as a side dish or a light meal, this recipe is sure to impress. It's a great way to elevate a simple tomato and cheese pairing into a gourmet experience. Plus, with minimal equipment required, it's an easy dish to prepare, even for those who are new to the kitchen. Enjoy the flavors of summer with this delicious and healthy recipe that will leave you feeling satisfied and refreshed.