Fresh Pineapple Coolers

Ingredients

• 0.3 teaspoon coconut extract 
• 10 cubes ice cubes 
• 0.5  pineapple fresh cored peeled cut into chunks
• 2 cups pineapple juice 

Equipment

• blender

Directions

1. In a blender, combine pineapple chunks, pineapple juice and coconut extract. Puree until smooth. Then, with the blender running, drop ice cubes one at a time into the opening in the lid of the blender. Make sure each cube is crushed before adding the next. Blend to desired texture.
2. Serve in tall glasses.