10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 84g
Price Per Serving: 0.44$
156kcal
Nutrition
Calories: 156kcal
Protein: 6.12%
Fat: 39.7%
Carbs: 54.18%
Ingredients
- 0.3 cup cilantro leaves fresh chopped
- 0.3 cup dressing italian kraft
- 1 jalapeão pepper finely chopped
- 0.3 cup onions red finely chopped
- 1 lb tomatoes chopped
- 10 servings tortilla chips
Equipment
Directions
- Combine all ingredients except chips.
- Serve salsa with chips.
Nutrition Facts
Properties
Nutrition Score
4.6017391578011%
Flavonoids
Nutrients percent of daily need