This mouthwatering side dish is a tasty treat that's perfect for those who love a little kick in their food. The combination of fried yam and spicy mayo creates a delightful contrast of flavors and textures that will tantalize your taste buds. With a preparation time of just 45 minutes, this vegetarian, gluten-free, and dairy-free dish is an excellent option for a quick and easy meal.
The yam is a versatile root vegetable that is often overlooked, but this recipe showcases its potential to be a star ingredient. By deep-frying the yam slices, they develop a golden-brown exterior with a soft and fluffy texture inside. The spicy mayo takes this dish to the next level, adding a creamy and tangy element with a hint of heat. You can adjust the spiciness to your preference by increasing or decreasing the amount of hot sauce used.
This recipe is not only delicious but also provides a good source of vitamins and minerals. It's a unique and exciting way to incorporate more vegetables into your diet. Whether you're serving it as a side dish or enjoying it as a snack, this fried yam with spicy mayo is sure to impress. So, if you're looking for something new to spice up your mealtimes, give this recipe a try!
