Fruit Medley With Orange-Yogurt Sauce

Ingredients

• 2  kiwifruit 
• 0.5 cup vanilla yogurt low-fat
• 2  navel oranges peeled
• 1 tablespoon orange juice 
• 2 cups strawberries halved

Equipment

• bowl

Directions

1. Peel kiwifruit; cut into 1/4-inch slices.
2. Cut slices in half.
3. Combine kiwifruit, strawberries, and orange sections in a bowl.
4. Combine yogurt and liqueur, stirring well.
5. Spoon fruit mixture into 4 dessert bowls; drizzle 2 tablespoons dressing over fruit in each bowl.
6. Garnish with mint sprigs, if desired.