Start your morning on a deliciously wholesome note with our Fruit & Nut Granola, a perfect blend of flavors and textures that will keep you energized throughout the day! This vegetarian and gluten-free recipe is not only simple to make but also bursts with natural goodness. With a delightful combination of rolled oats, crunchy nuts, and a medley of dried fruits, it’s a breakfast treat that everyone will love, from kids to adults.
The beauty of this granola lies in its versatility. Whether you're enjoying it with creamy Greek yogurt and fresh raspberries for a satisfying breakfast, or as a snack to power through your busy day, this granola is a nutritious choice. The balance of protein, healthy fats, and carbohydrates makes it an ideal morning meal or brunch option—perfect for those lazy weekends when you want to indulge but still eat healthily.
With just 35 minutes of prep time, you can create a batch that serves up to 14 people, ensuring that there’s plenty to share with family or friends or to keep on hand for quick breakfasts. Plus, the granola can be stored in a sealed jar, making it an incredibly convenient snack that stays fresh for up to two weeks. Get ready to enjoy the crunch and invite the delightful aroma of homemade granola into your kitchen!
