Fruit Salad

Ingredients

• 3  bananas sliced
• 11 ounce mandarin orange segents drained canned
• 1 cup grapes green
• 0.3 teaspoon ground ginger 
• 2 tablespoons orange marmalade 
• 20 ounce pineapple chunks drained canned
• 0.7 cup vanilla yogurt 

Equipment

Directions

1. Combine mandarin oranges, pineapple chunks, grapes, and bananas.
2. Stir together yogurt, orange marmalade, and ground ginger; toss with fruit mixture. Chill salad until ready to serve.