Are you ready to elevate your breakfast game with a delightful twist on a classic favorite? Introducing our Fruitcake Granola, a scrumptious blend of wholesome ingredients that will not only satisfy your morning cravings but also keep you energized throughout the day. This vegetarian, gluten-free, and dairy-free recipe is perfect for anyone looking to enjoy a nutritious meal without compromising on flavor.
Imagine the warm, inviting aroma of old-fashioned oats mingling with the rich notes of cinnamon and nutmeg as it bakes to golden perfection. The addition of crunchy walnuts and a medley of dried fruits, including sweet pineapple and zesty candied citrus peels, creates a delightful texture and burst of flavor in every bite. Whether you enjoy it as a topping for yogurt, a sprinkle over smoothie bowls, or simply on its own, this granola is versatile enough to suit any palate.
With just 70 minutes of preparation, you can whip up a batch that serves 18, making it an ideal choice for brunch gatherings or meal prep for the week ahead. Each serving packs a satisfying 223 calories, ensuring you start your day on a wholesome note. So, gather your ingredients and get ready to indulge in a deliciously healthy treat that will have everyone asking for seconds!
