45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 2 persons
Weight Per Serving: 113g
Price Per Serving: 0.41$
191kcal
Nutrition
Calories: 191kcal
Protein: 7.48%
Fat: 6.71%
Carbs: 85.81%
Ingredients
- 0.5 teaspoon butter
- 0.3 teaspoon curry powder
- 2 tablespoons cilantro leaves fresh chopped
- 0.3 cup tropical fruit dried chopped
- 0.5 cup rice long-grain instant
- 0.1 teaspoon salt
- 0.5 cup water
Equipment
Directions
- Bring water to a boil in a medium saucepan.
- Add butter and next 4 ingredients; stir gently. Cover and remove from heat.
- Let stand 5 minutes or until water is absorbed.
- Add cilantro, and fluff with a fork.
Nutrition Facts
Properties
Nutrition Score
4.0660869566643%
Flavonoids
Nutrients percent of daily need