Fruity Celebration Cake

Ingredients:
For 16 servingsMethod:
- 1
Heat oven to 350°F (325°F for dark or nonstick pans). Make, bake and cool cake as directed on box for two 8-inch or 9-inch rounds.
- 2
Place 1 cake layer, rounded side down, on serving plate.
- 3
Spread with about 1/3 cup frosting.
- 4
Place other layer, rounded side up, on top. Frost side and top of cake with remaining frosting.
- 5
Make a small hole in each piece of fruit with a skewer.
- 6
Place a birthday candle into each piece of fruit. Gently push fruit candleholders into frosting. Keep cake cool until ready to serve. Store loosely covered in refrigerator.
About this recipe
Imagine a moist and fluffy cake, layered with rich frosting and adorned with vibrant, fresh fruit. The combination of the classic Betty Super Vanilla Cake Mix and the creamy frosting creates a luscious base that pairs beautifully with the natural sweetness of strawberries or your favorite fruits. Each slice is a burst of flavor, making it a crowd-pleaser for both kids and adults alike.
What sets this cake apart is its playful presentation. The small birthday candles nestled in the fruit not only add a whimsical touch but also invite everyone to join in the celebration. Whether you're hosting a party or simply treating yourself, this cake is sure to bring joy and smiles to the table.
With a preparation time of just over two hours, you can easily whip up this delightful dessert and keep it cool until it's time to serve. So gather your ingredients, preheat your oven, and get ready to create a memorable centerpiece for your next celebration!
Adapted from Betty Crocker
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Per serving
- Saturated Fat1.5 g9% of daily needs
- Fibre0.5 g2% of daily needs
- Sugar31.9 g35% of daily needs
- Sodium276 mg12% of daily needs
- Cholesterol0 mg0% of daily needs
- Vitamin C5.3 mg6% of daily needs
From the full nutrient profile



