Fruity Cranberry Relish

Ingredients

• 8 ounces pineapple crushed drained canned
• 2.5 cups cranberries 
• 1 medium navel oranges peeled
• 4 teaspoons orange zest grated
• 0.5 cup grapes green red chopped
• 0.5 teaspoon salt 
• 1 cup sugar 
• 2 cups baking apples are apples that have a sweet-tart balance and hold their shape when peeled chopped
• 0.3 cup walnut pieces chopped

Equipment

• food processor
• bowl

Directions

1. In a food processor, combine cranberries and orange sections. Cover and process until chopped.
2. Transfer to a bowl; add apples, pineapple, sugar, grapes, orange peel and salt. Cover and refrigerate overnight. Stir in walnuts just before serving.