This garbanzo tomato pasta soup is a hearty and flavorful dish that's perfect for a cozy night in. With a base of garbanzo beans and canned tomatoes, this soup is not only delicious but also packed with plant-based protein and antioxidants. The addition of basil and thyme gives it a wonderful herby aroma, while the pasta adds a comforting, filling touch. This soup is a great option if you're looking for a dairy-free and very healthy meal that doesn't compromise on taste. It's a simple recipe that comes together in just 30 minutes, making it an ideal weeknight dinner option. You can also easily double the recipe to feed a larger crowd or to enjoy leftovers throughout the week. Serve it with a side of crusty bread and a simple green salad for a complete meal. So, if you're looking for a satisfying and nutritious soup to warm you up, this garbanzo tomato pasta soup is definitely one to try!
