Garden-Fresh Guacamole

Ingredients

• 1 medium avocado peeled quartered
• 0.3 cup cilantro leaves fresh
• 2  garlic cloves minced
• 0.5 medium jalapeno seeded quartered
• 2 tablespoons juice of lime fresh
• 1.3 cups peas green frozen thawed
• 0.3 teaspoon salt 

Equipment

• food processor
• bowl
• blender
• plastic wrap

Directions

1. Combine all ingredients in a food processor or blender, and process 2 minutes or until smooth, scraping sides of bowl occasionally. Spoon guacamole into a bowl.
2. Serve immediately, or press plastic wrap onto surface of guacamole, and chill up to 1 hour before serving.