Looking for a quick and delicious side dish that’s perfect for any occasion? Look no further than this vibrant Garden Ranch Pasta Salad! In just 15 minutes, you can whip up a refreshing and satisfying salad that’s not only dairy-free but also packed with colorful vegetables. This dish is ideal for summer barbecues, picnics, or as a delightful starter for your next family gathering.
The star of this recipe is the Betty Suddenly Salad® ranch & bacon pasta salad mix, which provides a fantastic base for a medley of fresh ingredients. With crunchy broccoli florets, crisp red bell pepper, and cool cucumber slices, each bite is a burst of flavor and texture. The addition of green onions and a hint of dill weed elevates the taste, making it a crowd-pleaser that everyone will love.
Whether you’re serving it as a side dish, an antipasti platter, or a light snack, this Garden Ranch Pasta Salad is sure to impress. Plus, with only 100 calories per serving, you can indulge without the guilt. So grab your bowl and saucepan, and let’s get cooking! Your taste buds will thank you for this delightful, easy-to-make salad that brings the garden to your table.
