Indulge in the vibrant flavors of our Garlic and Sage Marinated Antipasto, a delightful dish that brings the essence of Mediterranean cuisine right to your table. Perfectly gluten-free and ready in just 45 minutes, this antipasto is an ideal starter or snack for any gathering, whether it's a casual get-together or a sophisticated dinner party.
Imagine the rich, savory taste of marinated artichoke hearts, complemented by the briny goodness of mixed olives and the sweetness of cherry tomatoes. Each bite is enhanced by the aromatic infusion of garlic and crispy sage, creating a symphony of flavors that will tantalize your taste buds. The fruity olive oil and a splash of white wine vinegar add a refreshing touch, making this dish not only delicious but also visually appealing.
With only 355 calories per serving, you can enjoy this delectable antipasto guilt-free. Serve it alongside creamy feta cheese and your choice of crispbread or crusty bread for a complete experience that will impress your guests. Whether you're hosting a festive occasion or simply treating yourself, this Garlic and Sage Marinated Antipasto is sure to become a favorite in your culinary repertoire. Dive into this exquisite dish and savor the taste of Italy in every bite!
