This hummus is a delicious twist on the classic dip. The sun-dried tomatoes add a burst of flavor that is perfectly complemented by the garlic. It's a great appetizer or snack, and it's sure to be a hit at any gathering. The best part? It's easy to make and can be prepared in just 45 minutes! The recipe yields a generous amount, so you'll have plenty to share or enjoy as leftovers. Serve it with warm, freshly baked pita chips for the ultimate treat. This hummus is a wonderful option if you're looking for a vegetarian or vegan dish to add to your repertoire. It's dairy-free, too, so it's an excellent choice for those with dietary restrictions or allergies. The recipe is also quite nutritious, offering a good source of protein, fiber, and various vitamins and minerals. The pita chips add a nice crunch and are simple to make. Just cut pita bread into wedges, coat with cooking spray, and bake until golden. So, if you're looking for a tasty and healthy snack option, give this garlic and sun-dried tomato hummus a try! It's sure to become a favorite.
