If you’re looking for a quick, delicious, and satisfying meal that’s both gluten free and dairy free, look no further than this Garlic Chicken and Potatoes recipe! In just 30 minutes, you can prepare a mouthwatering dish that perfectly balances tenderness and flavor, making it ideal for lunch or dinner. Each serving boasts a delightful mix of juicy chicken, golden-brown red potatoes, and crisp green beans, all infused with the aromatic goodness of garlic and herbs.
This recipe is not only easy to whip up on a busy weekday, but it also packs a healthy punch with a well-balanced caloric breakdown. With approximately 395 calories per serving, you can indulge guilt-free while enjoying a wholesome meal. The combination of high-protein chicken and hearty vegetables ensures you stay satisfied, while the vibrant colors and enticing scents will have everyone at the table eager to dig in.
Whether you're a seasoned cook or a kitchen novice, this Garlic Chicken and Potatoes dish will impress your family and friends alike. Grab your frying pan and microwave, and get ready to savor a delectable meal that will have everyone coming back for seconds!
