Garlic-Herb Cheese Spread

Ingredients

• 1 tablespoon chives fresh minced
• 2 teaspoons parsley fresh minced
• 1 small garlic clove minced
• 0.5 cup cream cheese light
• 0.5 teaspoon pepper 
• 0.5 teaspoon salt 
• 1.5 cups cup heavy whipping cream fat-free sour

Equipment

• bowl

Directions

1. Combine sour cream and cream cheese in a bowl; stir well. Stir in chives and remaining ingredients; cover and chill at least 1 hour.
2. Spoon into hollowed-out cherry tomatoes or mushroom caps (tomatoes and mushrooms not included in analysis). Or serve with fresh vegetable slices. To store, cover cheese spread, and refrigerate up to 4 days.
3. carbo rating: 1