Garlic Hominy

Ingredients

• 0.3 teaspoon pepper black
• 1 tablespoon butter 
• 1 cup less-sodium chicken broth fat-free
• 8  garlic cloves minced
• 30 ounce hominy white drained and rinsed canned
• 1 cup onion finely chopped ( 1 medium)
• 0.3 teaspoon salt 

Equipment

• sauce pan

Directions

1. Heat butter in a medium saucepan over medium-high heat.
2. Add onion and garlic; saut 3 minutes or until onion is almost tender.
3. Add hominy and remaining ingredients. Bring to a boil; cover, reduce heat, and simmer 15 minutes.
4. Uncover and simmer an additional 5 minutes.