Garlic Lime Chicken

Ingredients

• 2.5 pounds chicken pieces 
• 2 tablespoons olive oil extra virgin bertolli®
• 1 tablespoon lawry's® garlic salt with parsley
• 3  limes cut into quarters
• 1 teaspoon lawry's® seasoned pepper 
• 1 tablespoon lawry's® seasoned salt 

Equipment

• bowl
• grill

Directions

1. In large bowl, toss chicken with oil, Seasoned Salt and Seasoned Pepper.
2. Place in a Ziploc® bag and keep cold until ready to grill.
3. Place lime quarters in Ziploc® bag and keep cold.
4. Grill chicken on a well-oiled grill over medium direct heat, about 30 minutes, or until chicken is thoroughly cooked, turning frequently. While chicken is cooking, squeeze limes over chicken and sprinkle lightly with Garlic Salt after each turn.