Garlic Mustard Ham Slice

Ingredients

• 1 clove garlic pressed
• 2 pound center cut ham 
• 1 cup milk 
• 0.3 cup mustard prepared

Equipment

• oven
• baking pan

Directions

1. Preheat the oven to 325 degrees F (165 degrees C).
2. Place the slice of ham in a shallow baking dish.
3. Mix together the mustard and garlic; spread over the ham.
4. Pour in enough milk to cover the ham to about 1/2 inch from the top.
5. Bake, uncovered for 1 hour, basting occasionally with the milk.
6. Remove to a platter, slice, and serve.